My Fit, Funky, and Fabulous Family Life

Posts Tagged ‘food

This is one of those throw together dinners but man oh man was it good I had to share!
I started with sauteed onions( big pieces) and mushrooms( whatever is on sale) then I added pineapples and peeled shrimp for the last few seconds just enough to warm them a little. Shrimp cooks very fast so I don’t like to cook them too much and make them chewy so be careful! I put a tbsp or two of worstshire sauce and topped a plate of brown rice with it and called it a night! So easy yet so healthy and delicious a nice, light, summertime dinner in ten minutes or less!! Mr.Fit was in heaven. We haven’t introduced Funky to seafood yet but she will be two soon so we will try then.

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So this is basically the same thing….
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Just put it all on a stick with chicken and grill! VIOLA…..Another fantasioc dinner. I also made chinese coleslaw ( recipe in older post) with cut up cantaloupe ( Funky’s favorite) and a mommy mai tai as I call it:)

Orange juice
pinepapple juice
Malibu run
cherry vidka
cranberry juice
splash of lime
grenadine

YES it is very fruity but the best for a sweet tooth!

In order not to break the bank and feed Mr.Fit I have to find ways to make sure our meals have a lot of meat and I don’t mean a pound I mean six pounds. He is not big on carbs so bread and tortillas do not matter so this dish was perfect! I used about 5 boneless chicken breats and 2 steaks along with fresh peppers of all colors, mushrooms, onions, and a really yummy fajita saucer I found at Target on sale! I love a bargain. Viola.. a huge meaty meal that was very easy and fresh to make.
Now I like to add cheese and sour cream in a nice whole wheat tortilla but if you are the big guy type you can just throw a ton on a plate. It was so delicious and really satisfying! Funky even enjoyed it too! She likes to just pick out the veggies but every once in a while I can get her to eat meat. As long as she has something to dip it in she is a dipper!!

photo (35)

I was very careful this time not to chop my finger half off for those of you that follow my blog know I have had a bad experience witg kitchen knifes. HAHA

Happy Cooking! Happy Friday!
What are you cooking this weekend??

I am completely over chicken, we eat it allll the time and ground beef was on sale YAY. I decided to try make hamburgers once again because everytime they fall apart and it is an epic fail. I finally nailed it this time and they were juicy, stayed together, and very flavorful! Mr.Fit ate about six of them so I know I made his day!
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I started with two pounds of the very very lean ground meat. I think this is why I can never get them to stick. Then I mixed in a handful of sauteed sweet onions, mushrooms, and spinach. I put them in a pan with olive oil for about five minutes until the spinach cooked down. I mixed this in the hamburger along with one egg white, and one piece of whole grain toast crumbled up to form a breadcrumb. I added pepper, old bay ( easier to find in Maryland then anywhere else) and garlic salt. Made into six patties, yes they are huge but I have to cook for a huge guy so thats what works for us:) Bronwed on each side for about 5-7 minutes and VIOLA!!!

I did cook some turkey bacon and added that to the sandwich but it was totally the burger that made it! So YUMMY

I love when Mr.Fit watches me cook and is like do you know what your doing?? Yes Hunny just because I do not measure a darn thing and add a bunch of random ingrediants doesn’t mean I don’t know what I’m doing hahahaha. It was so perfect when it turned out amazing and I had to write it down real quick so I wouldn’t forget.

Do you have things you make when you just throw in whatever????


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